Italy is one of the few countries in the world where it is possible to find, anywhere you go, exquisite cuisine and excellent wines.

We are inspired by the principles of the Slow Food philosophy, which started in the Piedmont region where our company is based, at the end of the 1980′s. At its heart is the aim to preserve and promote local foods and centuries-old traditions of gastronomy and food production.

Like Slow Food, we look for the authenticity and uniqueness of the territory when it comes to food, landscape and even the hospitality of the people.

Thanks to many years of experience in planning “wine and food tours” in Italy, we have gained the best insight of our land and we can offer to our clients a special experience and hand-picked visits: typical local cellars and food production companies, wine tasting and cooking classes in a mix of high quality products and extraordinary beautiful places are some of the tailor made ideas you can enjoy through us.